Friday, 7 October 2011

JEMAA EL FNA for food Connaisseurs

As day gives way to night, this famous square is decked out in inviting, make-shift tables, where you can sample grilled meats and traditional dishes.

"I couldn't believe the flawless organisation of the night restaurants in this fantastic square! Long tables are laid out in a flash, while the coals glow red and kebabs flash before your eyes accompanied by bread and tomato sauce. The sellers appeal to passers-by, inviting them to sit at their tables. Under the lights and the fumes, young and old find themselves sitting at the same benches partaking of timeless, unchanging dishes that include couscous with seven vegetables,

Tuesday, 4 October 2011

The Fantasia of Morocco

We arrived in Tissa in the early morning. Festivities and competition was not due to start until around 9.30 am, so we spent time chatting with locals and checking out the magnificent horses as they were prepared for the big event - The Fantasia.

In the hours before the competition began, the contestants and their mounts were extremely busy. Every last detail of equipment was checked, saddles made ready and the rifles, that play such a dramatic part in the event, were loaded and discharged.

Friday, 30 September 2011

Marrakech Museum of Art

In the calendar of its temporary exhibitions, the Museum of Art de Vivre in Marrakech opens its new cultural season with an exhibition devoted to the art of the garden in Morocco. Being a great lover of gardens, cacti in the first place, with great pleasure I write on this topic, more and more present in Morocco. The man, from his sedentary worked and modified landscapes. And it has created others. On the thread of time, farming techniques and diversification of cultures and the creation of new plant varieties with biotechnology and breeding techniques have changed and enriched prondamente flora around the world.